KAI Japanese Julienne Slicer, Mandoline Slicer,Stainless Streel, Fine Regular, 0.08 Inches Thickness, Dual-action Blade, Made in Japan

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$16.39

$16.39


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[Tatoku Sekiku Seki Siku’s Traditional Cooking Series]
[Cutout]
The design of the shape prevents food from clogging and makes it comfortable to use.
(Grip shape that is easy to fit in your hands)
We also use ergonomic engineering research to pursue a more comfortable grip.
Cutouts Included
Convenient cutout for hanging bowls

Body: ABS resin (acrylonitrile butadiene styrene) (heat-resistant temperature 212°F (100°C)), Blade: Stainless steel
[Tatoku Sekiku Seki Siku’s Traditional Cooking Series]
Country of Manufacture: Japan
[Cutout]
The design of the shape prevents food from clogging and makes it comfortable
(Grip shape that fits easily in your hands)
We also use ergonomic engineering research to pursue a more comfortable grip
Cutouts Included
Convenient cutout for hanging bowls
Product Size: 3.9 x 11.6 x 1.2 inches (10 x 29
Material: Body: ABS resin (acrylonitrile butadiene styrene) (heat-resistant temperature up to 202°F (100°C)), Blade: Stainless steel

13 reviews for KAI Japanese Julienne Slicer, Mandoline Slicer,Stainless Streel, Fine Regular, 0.08 Inches Thickness, Dual-action Blade, Made in Japan

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    KAI Japanese Julienne Slicer, Mandoline Slicer,Stainless Streel, Fine Regular, 0.08 Inches Thickness, Dual-action Blade, Made in Japan
    KAI Japanese Julienne Slicer, Mandoline Slicer,Stainless Streel, Fine Regular, 0.08 Inches Thickness, Dual-action Blade, Made in Japan

    $16.39

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